To make the dressing, add all of the dressing ingredients into a jar and whisk with a fork until smooth. Add salt and pepper to taste.
Add chopped pecans into a small bowl and drizzle with maple syrup. Stir to evenly coat the pecans. Spread out the pecans onto a prepared baking tray and bake in the oven at 350 degrees F for 8 to 9 minutes.
Pour the dressing over the mixed greens and toss the salad. Add on thinly sliced apples and radishes, dried cranberries, and pecans. Lightly mix salad again.